THINK. EAT .DRINK Community

A green oasis for the very best ethical businesses,
suppliers, restaurant & events out there!

Working with HRH The Prince of Wales

Working with HRH The Prince of Wales

Did you know that in 2011, in partnership with Start UK, Jamie Grainger-Smith and his team from Think.Eat.Drink set up a one off 'pop-up' restaurant and bar experience for HRH The Prince of Wales.

The pop-up included two events at Clarence House Gardens and two private black tie dinners inside the beautiful Lancaster House, each for 110 international guests, including the King & Queen of Malaysia.

The pop-up was based around sustainability and thebest of British food & drink; it also had a wonderful reclaimed bar and outside restaurant in the grounds of Lancaster House.

Check out the video of the event.

 

< Back To Our Community


Comments (0)



This thread has been closed from taking new comments.

Search Our Community

Search By Topic

Twitter Feed

The wonderful David Bez of @saladpride serving his #vegan burger at his #popup restaurant @tiosk_uk in… https://t.co/aeagH32EVJ

RT @ThinkEatDrink: We are a proud to be a member of Social Enterprise UK #businessforgood #thinkeatdrink services #KingsCross New #projects

RT @ThinkEatDrink: Check out some of our case studies to see how we can help your hospitality business https://t.co/Bidq2N8Rqm #hospitality

What new, delicious produce is seasonal in June? https://t.co/5wOvpcE6w6 via @EatSeasonably #seasonaleating

Contact

34b York Way
London
N1 9AB

T: +44 (0) 20 7113 4221
E: info@thinkeatdrink.co.uk

Email Signup

Sign up to recieve the latest T.E.D news and offers

Website Design by Ignite Hospitality Consultants Ignite Flame