THINK. EAT .DRINK Community

A green oasis for the very best ethical businesses,
suppliers, restaurant & events out there!

Working with HRH The Prince of Wales

Working with HRH The Prince of Wales

Did you know that in 2011, in partnership with Start UK, Jamie Grainger-Smith and his team from Think.Eat.Drink set up a one off 'pop-up' restaurant and bar experience for HRH The Prince of Wales.

The pop-up included two events at Clarence House Gardens and two private black tie dinners inside the beautiful Lancaster House, each for 110 international guests, including the King & Queen of Malaysia.

The pop-up was based around sustainability and thebest of British food & drink; it also had a wonderful reclaimed bar and outside restaurant in the grounds of Lancaster House.

Check out the video of the event.

 

< Back To Our Community


Comments (0)



This thread has been closed from taking new comments.

Search Our Community

Search By Topic

Twitter Feed

What a great #burger for #lunch @oslohackney! Spot on! #jobwelldone #food #drink #london #againplease #thinkeatdrink https://t.co/J7TBSPPEz6

#WineWednesday shout out for @Vinceremos - for some awesome #organic, #vegan and #vegetarian wines https://t.co/EtJfZM8642

Via @FoodCambridge Coconut oil has become the new food fad, but is it sustainable for the environment? @SusFoodTrust https://t.co/CRBN5tZdlt

RT @TelegraphFood The best new cookbooks of 2017: Jamie, Nigella, Ottolenghi - which one is for you? https://t.co/0wWQ5x0b6V

Contact

34b York Way
London
N1 9AB

T: +44 (0) 20 7113 4221
E: info@thinkeatdrink.co.uk

Email Signup

Sign up to recieve the latest T.E.D news and offers

Website Design by Ignite Hospitality Consultants Ignite Flame